Chocolate Nuts & Seeds Cluster

May 12 , 2022


Chocolate Nuts & Seeds Cluster

Snack on this delicious and nutritious treat that!

Special thanks to Faten Alya for sharing this wonderful recipe and beautiful pictures!


Chocolate Nuts
Chocolate Nuts & Seeds Cluster by  
  • 1 cup Radiant Natural Walnut
  • 1 cup Radiant Natural Almonds 
  • 1 cup Radiant Natural Hazelnut
  • 1 cup Radiant Organic Pumpkin Seeds 
  • 1 ¼ cup Radiant Omega Mix*
  • 500g dark chocolate 
  • 1 – 2 tbsp. Radiant Organic Honey (optional) 
  • Pinch of Radiant Portuguese Sea Salt Fine

*Omega Mix contains organic sunflower kernel, pumpkin seed, flaxseed, and sesame seed.


  1. Roughly chop nuts and place them in a large non-stick frying pan with seeds. Dry roast over a low heat until pumpkin seeds start to pop, continuously stirring with a wooden spoon to ensure no burning. 
  2. Place in a mixing bowl and add a pinch of salt and honey if using. Reserve ¼ cup of nut and seed mixture.
  3. Using the bain-marie method, gradually melt the chocolate. 
  4. When fully melted, add the chocolate to the bowl of nuts and seeds and stir until all are evenly coated. 
  5. On a lined baking tray, spoon the mixture into clusters. 
  6. Sprinkle the remaining reserved mixture over clusters to decorate, then allow to set in the fridge for at least 1 hour. 
  7. Store in an airtight container in the fridge, freezer or a cool pantry.



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