|Our Price||: RM 13.30|
|Retail||: RM 18.97|
A versatile gluten free biscuit mix that can make yummy cookies, crumbly buttery shortbread , melting moments, gingerbread or short crust pastries.
Method: Just mix 125g butter, ¼ cup water & 1 pkt of Well & Good Premium Biscuit mix until dough comes together, fold in your favourite filling & stir to even distribution. Roll spoonfuls of the mixture into balls , flatten slightly and set to bake.
Ingredients : sugar, corn starch, rice flour, tapioca starch, modified starch, flavour, salt, raising agents, vegetable gum, emulsifier, colour (tumeric)
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